Is there any extra ingredient I need to add to make a great cappuccino at home?

3 Comments

1. willyag says:

   July 22, 2010 at 4:49 am

   canelle and chocolate
2. Pami says:

   July 22, 2010 at 5:39 am

   its probably the type of coffee bean you are using.

   the coffee shops use espresso beans that are freshly ground.

   if yours are preground, it will have a different flavor.

   Also, it could be the type of milk you use. i’ve worked in 2 coffee shops, and for regular cappuccino’s, we use 2 percent milk.
3. alexseah71 says:

   July 22, 2010 at 5:42 am

   yup. Check your beans. Is it stored in an air tight container before you placed 2 it in the machine. Second maybe you want to try to use cinnamon stick in place of your teaspoon. Enjoy